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Laboratory Service Charges
All prices listed below are based on single samples.
Special discounts are available for multiple samples or a series of tests.
If tests require special handling, preparation or non-standard testing methods,
cost estimates will be quoted.
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DESCRIPTION
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PRICE*
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Finished Products:
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Bread Score
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$30.00
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Bun Score
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$30.00
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Cake Score
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$30.00
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Sweet Goods Score
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$30.00
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Tortilla Score
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$30.00
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Nutrition:
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Nutrition Calculation - Data Base
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$40.00
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Package Evaluation
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$35.00
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Ingredient Legend
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$40.00
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20%
Discount to All Long Company Members
CUSTOMER
CONFIDENTIALITY IS GUARANTEED
To find out more about what The Long Company Technical Services can do for
your bakery, contact Al Bachman, Dir. Qty., Research & Dev. at 1.800.400.8615 (ext.
283) or e-mail abachman@thelongco.com.
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